
Seasonal ingredients and sushi banquet course
5000 Yen(Tax included)
- 8items
- 2persons-
A hearty course made with plenty of seasonal vegetables and fish!
Course menu
・Assortment of 10 kinds of sashimi with seasonal fish
・Triticum ai Caesar salad
・Meat-wrapped tempura with seasonal vegetables
・Fried horse mackerel
・Seasonal dashi omelet
・Seasonal delicacies
・3 pieces of nigiri sushi
・Fish soup
*This month's seasonal ingredients are eggplant, corn, and herring.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
2025/07/01 update